Ingredients
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1 1/4 Cups Brown Sugar
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1 2/3 Cups White Sugar
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1 Cup Butter
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1 Cup Corn Syrup
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1 1/4 Cup Heavy Cream
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3/4 Cup Whole Milk
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2 Teaspoons Vanilla Extract
Directions
Steps
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1
Done
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Line an 8x8 pan with parchment paper. |
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2
Done
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In a medium saucepan, combine the brown sugar, white sugar, butter, corn syrup, heavy cream, whole milk, and vanilla. |
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3
Done
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Cook over medium heat to 248 degrees. Once the ingredients are melted and combined, DO NOT STIR. |
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4
Done
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Pour immediately into the 8x8 inch pan. Allow to cool completely and then cut into squares. Wrap each piece with wax paper. Enjoy! |
